Daikon Radish Oil
Daikon radish oil is a lightweight, natural plant oil extracted from the seeds of the daikon radish. It has become popular in UK skincare and haircare for its silky texture and ability to condition without greasiness. Rich in erucic acid, it provides a smooth, non-comedogenic alternative to heavier oils.
How it works in skincare
In cosmetics and skincare, daikon radish oil functions as an emollient and hair-conditioning agent. Its unique fatty acid profile, particularly high levels of erucic acid, gives it excellent slip and spreadability, allowing it to form a light protective layer on skin and hair that locks in moisture while remaining weightless. It is often used in facial oils, hair serums, conditioners and cleansing balms where a non-greasy, fast-absorbing finish is desired.
Key benefits
- Provides lightweight moisture without heaviness
- Conditions and smooths hair cuticles
- Helps detangle and adds shine to hair
- Forms a breathable protective barrier on skin
- Absorbs quickly with a non-greasy feel
- Suitable for use in facial oils and haircare formulas
Best for
dry skin, normal skin, sensitive skin, mature skin, fine or thinning hair
Where it comes from
Daikon radish oil is cold-pressed from the seeds of Raphanus sativus var. longipinnatus, a large white radish native to East Asia and widely cultivated in the UK and Europe.